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Hanging out with meat inventors, cutting up chickens, and thinking about patents and innovation.

Graphic undercover video shines a light on dairies that send old and potentially sick cows to slaughter. Dairy cows spend their lives turning food into milk, not meat, and can suffer various ailments.

We found a 1918 menu from Delmonico's, a New York steakhouse. Here's what it taught us about the U.S. economy.

Corn and hay production have been hit hard by the drought and so has Colorado’s cattle industry, who rely on those staple crops to feed their animals.As…

Over the past decade, Argentina's cattlemen have quietly shifted their cows from grass to grain. Blame soaring world prices for commodities like soybeans, as well as government policies discouraging export. Argentine chefs say the switch to grain-fed beef marks the loss of a cultural icon.