
April Fulton
April Fulton is a former editor with NPR's Science Desk and a contributor to The Salt, NPR's Food Blog.
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Keeping your brain busy but relaxed by volunteering, gardening, or learning a new language, for example, can help you cope with hard times now and in the future, psychiatrists say.
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Whether it's gluten or dairy, many people avoid certain types of foods these days. Sometimes food avoidance can take over people's lives and veer into an eating disorder.
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Some people experience intense rage or fear when they hear the sound of people chewing, spitting, or throat-clearing. Turns out they may have a rare condition known as misophonia.
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In the past few years, enthusiasts have touted coconut oil as the next great health food. But it contains high levels of saturated fat, which is associated with an increased risk of heart disease.
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Hawaii is about to ban the sale of sunscreens containing certain chemicals that have been shown to harm coral reefs. Environmentalists urge a switch to mineral-based products.
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Scientists have long been fascinated with whether dramatically restricting the amount of food we eat can help us live longer. New research suggests it might, but the question is, is it worth it?
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Edible mushrooms, not the psychedelic ones, are low in calories and high in fiber and antioxidants. But despite the hype, scientists are just now looking into how they might fight disease in humans.
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While not as toxic as regular cigarettes, e-cigarettes do pose a health risk and largely contain the addictive substance nicotine, according to a major new health review ordered by the government.
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The man who police say killed 26 people in a small Texas church on Sunday had a record of domestic violence, making him sadly typical. Many suspects of mass shootings have similar histories.
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Tobacco enemas? Mercury pills? Ice pick lobotomies? A new book explains how throughout history, miracle "cures" often didn't just fail to improve people's health, they maimed and killed.