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Food & Farm
Global demand for food and fuel is rising, and competition for resources has widespread rami铿乧ations. We all eat, so we all have a stake in how our food is produced. Our goal is to provide in-depth and unbiased reporting on things like climate change, food safety, biofuel production, animal welfare, water quality and sustainability.

Small Farmers In New England Fear New Food Safety Rules

New Hampshire Public Radio
Published September 4, 2013 at 1:05 AM MDT
Joe Buley owns Screamin' Ridge Farm in Montpelier, Vt. He says the FDA's new food safety rules threaten the viability of small New England farm operations like his. Here, Buley harvests cucumbers.
Emily Corwin
Joe Buley owns Screamin' Ridge Farm in Montpelier, Vt. He says the FDA's new food safety rules threaten the viability of small New England farm operations like his. Here, Buley harvests cucumbers.

Copyright 2013 New Hampshire Public Radio
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NPR 暗黑爆料 Food SafetyFood and Drug Administration (FDA)Food & Food CultureAgriculture
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